On the Road All Day
Your team is driving between wineries, pouring tastings and managing groups. Nobody's at a desk to answer calls, they're in the van or at the cellar door.
THE LAST PHONE AGENT YOU'LL EVER HAVE TO TRAIN
Your drivers are navigating between vineyards, your guides are pouring tastings and the bachelorette party calling from their hotel can't get through. AI answers every call instantly, explains your tour options and books groups, while you keep the wine flowing.
Every wine tour operator faces these challenges.
Your team is driving between wineries, pouring tastings and managing groups. Nobody's at a desk to answer calls, they're in the van or at the cellar door.
Bachelorettes, birthdays, corporate events, they all want custom packages. Each inquiry needs 10 minutes of back-and-forth on group size, preferences and add-ons.
"Will it be too hot for outdoor tastings?" "Is there shade at the vineyards?" Every caller wants to know what the day will be like.
Napa vs. Sonoma, reds vs. whites, boutique vs. established, callers need guidance choosing. Explaining options takes time you don't have.
"Is lunch included?" "Can we add a picnic?" "What about transportation from San Francisco?" The details matter and callers have lots of questions.
Tourists decide Thursday night they want a wine tour Saturday. If you can't book them at 9 PM, your competition will.
Why wine tour operators have unique phone problems.
Wine tours aren't quick transactions. A group of 8 for a bachelorette wants to know about wineries, tastings included, lunch options and timing. Each call is a 10-15 minute consultation. That's fine when you're at your desk, but you're not. You're guiding guests through barrel rooms.
And these aren't small bookings. A typical group tour runs $150-$300 per person. A full private tour can be $1,500-$3,000. Every missed call is serious revenue walking to your competitor.
Someone planning a friend's 40th birthday wants to book NOW. They've got 12 people ready to commit if you can confirm the date. Making them wait until tomorrow means they'll keep searching and book with whoever answers first.
Real impact on your wine tour business.
Real changes to your daily operations.
A real example of how your AI agent handles a wine tour booking.
Sonoma Valley Wine Tours • AI Agent
Every feature designed for how wine tours actually work.
Shares vineyard-specific weather forecasts so guests know what to expect for outdoor tastings, picnics and patio experiences.
Captures bachelorette, birthday and anniversary details. Offers add-ons like bride packages, champagne toasts and personalized touches.
Asks about red vs. white preferences, wine knowledge level and vibe to recommend the perfect tour from your offerings.
Books directly into FareHarbor, Rezdy or your system. Handles group sizes, applies correct pricing, instant confirmation.
Explains pickup locations, timing and what's included. Coordinates multi-city pickups for larger groups.
Offers and books lunch upgrades, private tastings, transportation add-ons and special occasion packages with pricing.
Live in 72 hours, no tech skills needed.
15-minute call to learn your tour routes, wineries visited, add-on options and what makes each experience special.
Custom AI trained on your specific tours, wine styles, group options, pricing tiers and celebration packages.
Forward your business line or get a new number. Your AI handles calls while you focus on delivering amazing wine experiences.
Your AI agent handles every channel with a single training.
💡 One training session. Your AI learns your business once, then answers identically across all five channels. Update pricing? Change hours?
Everything wine tour operators ask before getting started.
Get a custom AI agent for your wine tour operation. Setup in 72 hours, satisfaction guaranteed.
Our AI handles every type of wine tour inquiry your customers have.
AI answers calls about vineyard experiences.
Handle shorter excursion bookings.
Book extended wine country trips.
Offer customized experiences.
Handle large party bookings.
Explain different areas.
Describe what to expect.
Explain logistics.
Handle meal questions.
Tell guests how to prepare.
Address mixed groups.
Explain conditions.
Answer cost questions.
Explain booking changes.
Instant tour checking.
Capture bookings 24/7.